A la Carta

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness.

Gordita

Dough patty with your choice of chicken, pork or ground beef  with beans and cheese; served with lettuce and pico de gallo on the side 5.50

Substitute steak or avocado add 1.00

Sope

Homemade thick tortilla Layered with beans, lettuce, tomatoes, cheese and sour cream. With your choice of chicken, ground beef or pork 5.50

Substitute steak or avocado add 1.00

 

Your choice of chicken, ground beef or pork

Substitute steak or avocado add .60

Quesadilla  5.00

Enchilada  4.00

Chimichanga  4.00

Chile Relleno  only cheese 7.00

Tostada 4.00

With beans, lettuce, tomatoe, cheese and sour cream  4.00

Torta

(Mexican sandwich with beans, tomatoes, lettuce, avocado and sour cream.With your choice of chicken, ground beef or pork   9.00

Substitute steak or avocado add 1.75

Mexican sausage, ribeye, campechana or beef tongue add 2.50

 

Torta.jpg

Torta.jpg

Sope.jpg

Sope.jpg

Gordita.jpg

Gordita.jpg